Recipe: Winter oatmeal-breakfast-fest

By Laurel and Marty Princeworth | Beacon contributors

Nourishing winter-goodness (pre-milk)
Nourishing winter-goodness (pre-milk)

What you’ll need:
Water (to taste)
Quick-oats in cylindrical container featuring William Penn
Salt
Sugar (optional)
Milk (any style)
What you’ll do: Heat water to boil. Add oats. Cook until lumps occur. Spoon into bowl-shaped plate. Add milk/optional-sweetener. Serve with toast or center-cut bacon. Take nap.

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