Recipe: 11th-Hour Easter Special

By Laurel and Marty Princeworth | Beacon contributors


  • Ham (largest available before store closes)
  • 2 cups brown sugar (for glaze)
  • “Brown Sugar” by The Rolling Stones (for background music)
  • Canned corn (to taste)
  • Carrot cake (recipe forthcoming)
  • Deviled eggs (plate of)
  • Green-bean-and-ham casserole (ask someone else to bring)

Instructions: Preheat oven at a pre-set temperature. Insert ham on oven-safe holder. Bake until hot. Remove. Stir brown sugar into mustard mixture (mixture consists of bowl of mustard – not include with ingredients list). Brush glaze onto outside of ham. Prepare side dishes. After ham cools, slice it unevenly with dull knife.

Serves: Whoever happens to show up.


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