Monday
Sardine toasty
Green bean soup
Uncle Tug’s Fruit Substitute
Imitation popsicle
Milk

Tuesday
Clam sandwich
Potato wedge
Fig
Cream of broccoli shake
Blue juice

Wednesday
Pulled tofu w/bun
Carrot stick
Raspberry seed
Corn dog freezies
Cola malted

Thursday
Hobo delight
Mystery can
Fresh squeezed citrus
Grapple pie
Rinse cycle

Friday
Soup casserole
Kale fun cakes
Fruit donuts
Teen poppers
Water blend

This week’s menu compiled by the Bass Lake High School Marching Canoes.