Bass Lake Elementary Lunch Menu 11/10 – 11/14 2014

possum
Possum.

Monday:
Possum noodle casserole
Cauliflower ears
Apple stem sauce w/cinnamon nibblets
TUMS pops
Refrigerator condensate

Tuesday:
Boiled meat square
Pulverized straw
Trench mud mixers
Duff pudding
Sock wringers

Wednesday:
Creamed chipped homunculus on toast
Bass Lake greens
Third St. rake stickers
Baloney malted
Tattoo ooze

Thursday:
End of season gnat blend
Lima bean helper
Brown fruit
Chunnel cakes
Milky fluid

Friday:
Trout gums
Pea
Orange crumble
Banana plump pops
Nutri-water

 

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