Monday:
Hard-boiled egg w/bun
Blue ham
Carrot tops
Shredded cheese pieces
Milk

Tuesday:
Egg salad sandwiches
Ham dippers
Gravy packet
Peeps flurry
Boiled egg water

Wednesday:
Ham salad eggs
Baked leftovers
Easter grass
Blue-green berries
Trout fluid

Thursday:
Hard-boiled hog shapes
Broccoli nuggets
Twice-baked napkins
Lint shakes
Corn squeezins

Friday:
Steamed egg shells
Ham blenders
Pork rind crisps
Ham and egg soup
Flour milk