Monday
Lost hour pasta
For your consideration salad
Plum
Frosty
Water bubble

Tuesday
Bracket casserole
Edeymame
Pre-apple
Seed cake
Cloud liquid

Wednesday
Bologna
Ides of starch
Orange Julius
Shakespeare malted
A farewell to milk

Thursday
Big Dance weenies
Rock peas
Upset berry
Cold
Fight bucket fluid

Friday
Where Rueben
Fried cabbage and whiskey
Soda bread and whiskey
Guinness malted
Guinness with Teeling back

This week’s menu is co-sponsored by the Bass Lake Canoe Dancers and Regional Shinsplint Recovery Alliance. Putting a Michiana twist on traditional Irish dancing and resulting leg injuries.